These would be fabulous as an appetizer, an entree with rice and beans or switch it up and make it Asian like the restaurants do! This amazing recipe I founded at http://www.crumbsandchaos.net/ and I love it.
Ingredients
- Wonton Wrappers
- Taco Meat (Beef or Cafe Rio Chicken)
- Shredded Cheddar
- Coleslaw Mix
- Hot Sauce
Instructions
- Preheat oven to 350°.
- Place a metal cooling rack on a baking sheet. Lay wonton wrappers over each wire of the rack forming a triangle taco shape.
- Bake for 8-9 minutes. Remove from oven and let cool slightly. Gently remove shells from rack.
- Fill with taco meat, coleslaw mix, cheese and top with hot sauce. Serve immediately.
