Rolled Cucumber salad


This amazing easy recipe I founded at http://www.spanishrecipesbynuria.com.


See what the New York Times says about it.
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I hope you enjoy the dish.

Pretend you're in arts and crafts class. Take long strips of cucumber and fashion a bowl out of them. Fill with a salad mixture. Get your gold star for the day!

Ingredients for 4 servings: 

2 boiled eggs, 
2 medium kumatos, 
1 green onion, 
1/2 package of smoked salmon, 
1 green pepper, 
2 Spanish Cucumbers, 
some poppy seeds, 
extra virgin olive oil, 
modena vinegar and sea salt.

Prepare the veggies cut in dices and marinate for a while with the vinegar and olive oil. Cut the cucumber with a mandolin, make the rolls and leave in the fridge until you serve them.

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